There are several websites about canning and freezing vegetables as well as a variety of books available. I have found Pick Your Own.org to be easy to use and very informative. They provide a large assortment of downloadable pdf files with step by step instructions for canning, freezing, pickling, and making jams and jellies to name a few. For your convenience we have provided links to just a few of those pdf files here. If there is a link mentioned in one of these pdf files that you are interested in and it does not function, you will be able to get to it from www.pickyourown.org/alllaboutcanning.htm. You should visit www.pickyourown.org/alllaboutcanning.htm for many other canning & freezing directions and recipes. They have a great website. If you prefer books, visit our Cookbooks And Other Cool Stuff page.
How to Freeze Peppers: Sweet, Bell, Banana, Hot, Chili, Jalapeño and Other Types!
How to Freeze Corn – From Corn on the Cob!
How to Freeze Eggplant (a.k.a., Aubergines)
How to Freeze Summer Squash (Zucchini, Yellow Squash, Crookneck, Pattypan, Straightneck, White Scallop, etc.)
Freezing Cantaloupes, Honeydew, Watermelons and Other Melons: Easy, Fully Illustrated Step-by-Step Directions and Recipe to Make Home Frozen Melon Balls!
How to Make Fresh Tomato Paste with a Water Bath Canner!
How to Make Fresh Tomato Sauce with a Water Bath Canner!
How to Make Fresh Tomato Sauce with a Pressure Canner!
How to Make Homemade Canned Green Beans or Yellow Beans (also Lima Beans, Broadbeans, Snap Beans, Pole Beans, Runner Beans, etc.)
How to Make Homemade Canned Peppers, Hot or sweet, including chilies, jalapeno, bell, banana and pimiento peppers
How to Make Homemade Canned Hot Peppers with Oil including chilies, jalapeno, bell, banana and pimiento peppers
How to Can Corn – From Corn on the Cob! using the “Raw Pack” method
How to Make Homemade Can Creamed Corn – Easily!
How to Make Homemade No-Can Refrigerator Dill Pickles
How to Make Homemade Natural Dill Pickles
Making Homemade Pickles Using the “Quick process” method